30 Foods So Disgusting They Made Americans Throw Up During Testing

Ever wondered what it takes to truly make an American stomach churn? Forget your least favorite vegetable or that one time you overcooked dinner.

We’re talking about culinary nightmares that push the boundaries of edibility, dishes so fundamentally *wrong* they send even the bravest tasters running for the nearest bucket.

Our intrepid food testers embarked on a stomach-churning journey, sampling some of the world’s most infamous and bizarre “delicacies.”

The results?

A lot of gagging, a fair bit of projectile vomiting, and a definitive list of foods that just didn’t pass the American palate test.

Brace yourselves, because here are 30 foods so truly disgusting, they made our testers throw up during the process.

#30 Fermented Shark Fin Soup Recipe

A pungent broth from Iceland, where shark meat is buried underground for months to “ripen,” unleashing a stench that could knock out a seasoned food critic.

#29 Jellied Moose Nose Recipe

A Canadian delicacy where moose snout is boiled, cooled, and set in gelatin, creating a wobbly, hairy texture that testers gagged on instantly.

#28 Live Octopus Tentacle Recipe

This Korean dish, still wriggling on the plate, suctioned onto testers’ tongues, triggering instant panic and projectile vomiting.

#27 Stinky Tofu Stir-Fry Recipe

Taiwan’s infamous fermented tofu, reeking like a dumpster fire, left testers retching before they could even swallow a bite.

#26 Century Egg Congee Recipe

Preserved for months, these black, gelatinous eggs from China have an ammonia-like odor that sent testers running for the trash can.

#25 Balut Embryo Snack Recipe

A half-developed duck fetus, boiled alive in its shell, crunched through by brave testers who couldn’t handle the feathery aftermath.

#24 Casu Marzu Maggot Cheese Recipe

This Sardinian sheep cheese, crawling with live maggots, had testers spitting out chunks as larvae wriggled on their tongues.

#23 Bat Soup Recipe

A murky broth from certain Pacific islands, complete with furry bat wings, caused testers to gag at the sight alone.

#22 Fried Tarantula Legs Recipe

Cambodia’s crispy spider legs, with their hairy, chewy centers, made testers’ stomachs churn mid-bite.

#21 Durian Custard Recipe

The “king of fruits” from Southeast Asia, with its sewage-like smell, turned creamy custard into a vomit-inducing nightmare.

#20 Pickled Pig’s Feet Jelly Recipe

A Southern U.S. oddity where gelatinized pig hooves wobble on the tongue, leaving testers heaving from the slimy texture.

#19 Surströmming Sushi Roll Recipe

Sweden’s fermented herring, smelling like rotting fish, was wrapped in rice, but testers couldn’t keep it down long enough to chew.

#18 Blood Sausage Smoothie Recipe

A blended mix of congealed pig’s blood and spices, this “smoothie” had testers gagging at the metallic aftertaste.

#17 Rotten Potato Salad Recipe

Inspired by a bizarre Scandinavian experiment, this spoiled spud salad reeked of decay, sending testers into a vomiting frenzy.

#16 Hákarl Ice Cream Recipe

Iceland’s fermented shark, churned into a creamy dessert, unleashed a fishy, ammonia-laced horror that testers couldn’t stomach.

#15 Cow Urine Tonic Recipe

A traditional drink in some parts of India, its pungent, barnyard aroma had testers retching before the glass reached their lips.

#14 Worm-Infested Cornmeal Recipe

A “survival food” experiment with live grubs mixed into cornmeal porridge left testers spitting and heaving in disgust.

#13 Sheep’s Eyeball Shots Recipe

A Mongolian delicacy where eyeballs are served in brine, popping in testers’ mouths with a squish that triggered instant nausea.

#12 Fermented Horse Milk Brew Recipe

This Central Asian fizzy drink, sour and tangy, overwhelmed testers with its barnyard funk and chunky texture.

#11 Rotten Soybean Paste Soup Recipe

Japan’s natto, amplified to rancid extremes, turned this soup into a slimy, stench-filled nightmare that testers couldn’t swallow.

#10 Grilled Rat Skewers Recipe

A street food from some Southeast Asian markets, these charred rodents had testers gagging at the sight of tiny claws.

#9 Fish Sperm Sushi Recipe

Known as shirako in Japan, these creamy, oozing sacs burst in testers’ mouths, leading to immediate regurgitation.

#8 Moldy Bread Pudding Recipe

A “waste not” dish gone wrong, this mold-fuzzed dessert had testers vomiting from the musty, spoiled flavor.

#7 Pickled Cow Tongue Sliders Recipe

Chewy, bumpy cow tongue in a bun overwhelmed testers with its rubbery texture and overpowering brine.

#6 Fermented Squid Guts Recipe

A Japanese delicacy, shiokara, with its slimy, fishy intensity, had testers heaving before they could finish a spoonful.

#5 Boiled Camel Hoof Stew Recipe

A chewy, gelatinous dish from the Middle East, its funky odor and stringy texture sent testers straight to the sink.

#4 Raw Chicken Sashimi Recipe

A risky Japanese dish, torisashi, with its slimy, undercooked texture, triggered violent gagging among testers.

#3 Stinkbug Stir-Fry Recipe

An African-inspired dish with roasted stinkbugs, their acrid, chemical-like taste made testers’ stomachs revolt instantly.

#2 Rotten Whale Blubber Recipe

An Inuit specialty, this rancid, oily fat had testers dry-heaving from the overpowering stench alone.

#1 Live Cobra Heart Shot Recipe

A Vietnamese ritual where a still-beating snake heart is swallowed raw, causing testers to vomit from the pulsing, bloody horror.